Sangla is a beautiful village hidden in the quiet Kinnaur Valley of Himachal Pradesh. It is a perfect place for anyone who wants to experience India’s special culture. During Holi, Sangla becomes even more magical. Holi here is not just about colours — it is a mix of old traditions, stunning snow-covered mountains, and the joyful energy of the local people. All of this turns the peaceful Himalayan village into a colourful and happy celebration.
About
Sangla, set at a relatively dizzying 2,680 metres above sea level, is a real gem of a town in the Kinnaur district of Himachal Pradesh. Breathtaking landscapes, lush apple orchards and the crystal-clear waters of the Baspa River are just a few of the things that make Sangla so special - but its really the town's culture that makes it a must-see destination during the Faguli Festival, of which Holi is the highlight of the four-day long celebration.
There's nothing quite like seeing the Holi celebrations in Sangla - its a one-off experience that showcases a unique blend of both Holi and Diwali. Unlike the way Holi is traditionally celebrated in other parts of India, the Sangla versions is a real reflection of the Kinnauri people's rich cultural heritage - a culture that, despite being surrounded by the trappings of modernisation, still clings to its traditional roots.
The way the celebrations go down in Sangla cant be found anywhere else in India - picture this: people laughing and playing with brightly coloured powder against the breathtaking backdrop of snow-topped mountains. Some of the participants even incorporate snow into the celebrations - its a real spectacle to see. And its not just the dry colours that get the party started - you also get to enjoy the sound of traditional music echoing through the valley, elaborate processions featuring characters from the Ramayana, and the stunning Phalgi dance that brings the story of the harmony between humans and nature to life.
The Faguli Festival is a whole month-long affair - the whole valley starts buzzing with excitement weeks before the main event. The first taste of the festivities is the Totu - a sweet dish made from buttermilk and roasted barley flour that gets distributed to villagers as a token of goodwill and community bonding. On the third day of the Faguli Festival, when Holi is finally here, you can be sure of a carnival atmosphere.
On the main day of Holi, people gather at the Nag Temple in Sangla, the town's main place of worship, to perform little rituals for good fortune and joy. Then there are men in elaborate costumes, dressed as characters from the Ramayana, leading the procession through the narrow village lanes to the sound of drums and folk music. The Phalgi dance, performed with such precision and elegance by both men and women, is a treat to watch - its a tradition that's been passed down from generation to generation.
What really gives the festival its own special something is the way oil lamps are lit up all around the valley - just like Diwali. As the sun sets, the valley transforms into a magical place - the perfect setting for the celebrations. Local delicacies and phasur, a traditional drink, flow freely as the procession makes its way through the village - and its not long before the whole town is one big happy family, united in the joy of the occasion.
Best Time to Visit Sangla for Holi
Holi in Sangla is celebrated as part of the Faguli Festival. In 2025, Holi in Sangla will be celebrated on 15 March.
To fully enjoy the festival, it is best to reach Sangla 2–3 days before Holi and stay for a day or two after. This will give you enough time to see all the traditional rituals and celebrations.
The weather in March is cold but pleasant for outdoor activities. Daytime temperatures are usually around 10°C to 15°C, and nights can fall to 0°C to 5°C, so warm clothes are necessary.
How to Reach Sangla
By Air:
The nearest airport, Bhuntar Airport (Kullu-Manali Airport), is roughly 185kms from Sangla. The flight connections here are pretty limited - mostly just a few flights a day from Delhi and Chandigarh usually. And once you're there, you'll have to hop in a taxi or bus to get to Sangla - that's going to take 6-7 hours. Now an alternative to Bhuntar Airport is Chandigarh Airport, it's got a few more flights but its a bit of a trek to Sangla, roughly 350kms. The road trip from Chandigarh to Sangla will probably take 10-12 hours.
By Train:
The nearest commuter railway station is Kalka - its about 340 km from Sangla which means its pretty accessible from Delhi and the rest of the country.
From Kalka, the Shimla Toy Train comes into its own - taking in the amazing scenery as it winds its way up into the mountains. But you'll still need to get from Shimla to Sangla, which means a bus or taxi ride of around 10-12 hours.
By Road:
Most people end up driving to Sangla or getting a bus from Shimla - there are daily buses around 7 Am if thats your preferred option. The journey itself is about 230 km and will take 10-12 hours as it passes through Narkanda, Rampur and Rekong Peo on the way. If coming from Delhi the journey is a beast - 600 km and will take 16-18 hours. Alternatively from Chandigarh, its roughly 10-12 hours by road.
Best Places to Visit in Sangla
Chitkul: The last inhabited village before the Indo-Tibetan border, Chitkul is a must visit 25 km from Sangla. This beautiful village is at 3450 meters and has snow capped peaks, green meadows and the gushing Baspa River. Chitkul is famous for its wooden houses, apple orchards and potatoes (considered the best in India). The village has a unique charm with slate roofed houses and the sign that says "Land of no thieves" and "Do not steal and do not be proud of your wealth". Chitkul is the base for many treks and you can interact with locals and understand their way of life.
Kamru Fort: 2 km from Sangla this 15th century fort is on a hill top and offers a panoramic view of the valley. The fort has a temple of Goddess Kamakhya Devi and traditional Kinnauri architecture with intricate wood carvings and tower like structure. The steep climb is rewarded with stunning views and a glimpse into the region's history. The fort has ancient idols and artifacts that reflect the Buddhist and Hindu influences.
Bering Nag Temple: This important temple in Chitkul is dedicated to Lord Jagas, a local form of Lord Shiva. The temple is an example of the unique blend of Hindu and Buddhist architecture of Kinnaur. The annual fairs at the temple attract devotees from all over the valley and give you a glimpse into local religious practices and culture.
Sangla Meadows: These meadows around Sangla are perfect for nature walks, picnics and photography. The vast expanse of green with wild flowers in spring and summer, surrounded by snow capped peaks. The meadows are great trekking grounds and offer some of the most beautiful views in the valley.
Baspa River: This beautiful river flows through the heart of Sangla Valley, originates from the Baspa hills near the Indo-Tibetan border. The crystal clear water of the river, fed by glaciers, is perfect for camping, fishing (with permits), and photography. Several river side spots are perfect for picnics and meditation, with the sound of the river as the background score.
Rakchham Village: 12 km from Sangla, Rakchham is a small village famous for its apple orchards and homestays. The village offers a more intimate experience of Kinnauri culture, with homemade food and interaction with local families. The peaceful atmosphere and natural beauty makes Rakchham perfect for those looking for peace and authenticity.
Kanda Devta Temple: This ancient temple, located near Sangla, is dedicated to the local deity and features impressive wooden architecture. The temple's intricate carvings and traditional design make it an important cultural landmark.
Trout Fish Breeding Farm: For something different, visit this government-operated trout breeding farm near Sangla. It's an educational experience where you can learn about trout cultivation in the cold waters of the Himalayas.
Best Hill Station in Sangla
Sangla stands out among Himachal Pradesh's many hill stations for a number of really good reasons. While places like Shimla & Manali get absolute swarms of tourists - Sangla has somehow managed to avoid the kind of crowds that can give a destination a somewhat tacky feel. It's a place that really speaks to travelers who are looking for some genuine mountain authenticity.
Up at 2,680 metres - Sangla's got a spot on altitude - nice & high enough that you get that really pleasant mountain weather & views without worrying too much about altitude sickness - and low enough that you can still get out & about for most of the year without getting stuck in some miserable snow bank. It's basically where convenience meets accessibility - you can go pretty much any time of year & find a good time.
The valley itself is just staggeringly beautiful - the Baspa River cutting through through the pine and deodar forests, orchards of apples just spilling over the hillsides, and those mountain that make up the Kinner Kailash range just looming up in the background like a real drama. Unlike a lot of these over-developed hill stations, Sangla's somehow managed to stay pretty much in balance with its environment - that's something you just dont see very often.
But what really sets Sangla apart is its cultural heritage - the Kinnauri people have been living in the valley for centuries, and their way of life is what really makes this place stand out. You can see all this in the traditional wooden houses with slate roofs, & the local festivals & customs. These have all just been preserved over time - it's a glimpse into a way of life that really hasn't changed much in generations.
And then there's the trekking - Sangla's got loads of great routes that are just waiting to be explored, so if you are an adventure junky this is the place to be. The relative lack of development here still means you can find quiet spots to just chill out - weather its meditating, snapping photos, or just sitting back & soaking up the mountain vibes.
Things to Do During Sangla Holi
Holi in Sangla has a lot more to offer than just playing with colors:
Participate in the Faguli Festival: Four days of festival culminating into Holi. Each day has different rituals and activities from distribution of Totu to lighting of oil lamps in the evening.
Join the Temple Rituals: Visit Nag Temple on the main day of Holi to see and participate in morning rituals for good luck. The temple is charged with devotion and celebration during the festival.
Watch and Join the Ramayana Processions: Men dressed as characters from Ramayana lead colorful processions through the village. Elaborate costumes, traditional music and dramatics make this a must watch.
Learn the Phagli Dance: This traditional dance is performed during Holi and symbolizes harmony between humans and nature. Locals and visitors both participate making it a great opportunity to experience Kinnauri culture. The intricate footwork and graceful movements tell the story of the community’s relationship with nature.
Play with Colors and Snow: Experience the unique tradition of playing Holi with dry colors and snow. This is a one of a kind celebration you won’t find anywhere else in India.
Taste Local Delicacies and Phasur: During the festival local dishes and phasur (traditional liquor) are distributed. This is a great opportunity to try authentic Kinnauri cuisine and drinks.
Capture the Festivities: The colorful celebrations against the backdrop of snow covered mountains provide great photography opportunities. From candid shots of happy faces to landscape photography every moment is picture perfect.
Interact with Locals: The festival brings the entire community together, great opportunity to interact with Kinnauri people, learn about their traditions and hear stories passed down through generations.
Evening Gatherings: As the sun sets and oil lamps light up the valley join the evening gatherings where folk songs are sung, stories are shared and the community comes together to celebrate.
Visit nearby Villages: During your Holi stay visit nearby villages like Chitkul and Rakchham where smaller scale celebrations offer more intimate experiences.
Food to Eat in Sangla
Kinnauri Cuisine is the epitome of hearty, mountain living . It's a reflection of the area's harsh climate and the simple ,no-nonsense farming practices that have been perfected over the generations. The food is made to warm the bones and give you the energy to keep going in the thin mountain air
Sidu: This is probably the most famous Kinnauri dish round these parts - a steamed Wheat flatbread stuffed with ghee, poppy seeds or Hemp seeds. You usually serve it up with a dollop of ghee, Dal or a bit of chutney on the side and it's a staple during festivals & get-togethers - you can't have a party without it.
Chana Madra: This is one of the most popular Kinnauri dishes, a chickpea curry cooked in this super rich, creamy yogurt sauce with loads of spice. It's a perfect fit for the mountain climate - it'll keep you going all day.
Thukpa: A hearty noodle soup that's got its roots in Tibet but's become a staple in these parts too because of our proximity to the border. It's usually made with loads of veggies or meat - just what you need after a long day out celebrating at a festival.
Aktori: This is a traditional Kinnauri festival cake - made from buckwheat leaves and wheat flour, deep-fryed to perfection. You wouldn't believe how popular it is during Holi celebrations.
Chilta: This is a super thin buckwheat pancake, similar to a French crepe but with loads more flavour. Usually served with a bit of ghee or chutney, and it makes for a cracking breakfast to kick off the day.
Phasur: And finally, we have the traditional Kinnauri strong stuff - a brew made from fermented barley. It's a big part of all the festivals & get-togethers - we just love sharing jugs of it around during Holi processions.
Kachauri with Aloo Sabzi: Our deep-fried flatbreads served with a side of spicy potato curry - that's a regular breakfast or snack combo round here, especially if you've got a bit of a sweet tooth.
